SARDINES NOT SANDWICHES

Today I had fresh sardines for lunch and very tasty they were too.  My family love fish of any sort and we are very lucky to have an excellent fish counter at our local supermarket, so fish is a regular on our table. We don’t even mind the bones.  I often buy sardines and coat them in oil and Cajun spice before baking them in the oven but today I fancied them plain with lemon juice. The only down side is that the house smelt of fish at 8am this morning so it’ll linger all day, driving the cats wild