Our work top pasta roller is one of our best loved kitchen gadgets as Andy loves to make homemade pasta. This weekend saw him rolling dough again as it’s is so simple to make with an end result far tastier than commercially made pasta. I’m not exaggerating when I say it resulted in the most delicious lasagne I’ve ever eaten. It was a wonderful combination of flavours and textures and each mouthful was a sheer delight. The recipe was from an Italian cookery book we bought years ago and so far, we’ve not had a single disappointing dish from it.
A series of short, random entries about my ordinary life!
Monday, 31 January 2011
Pasta lika papa makesa
Our work top pasta roller is one of our best loved kitchen gadgets as Andy loves to make homemade pasta. This weekend saw him rolling dough again as it’s is so simple to make with an end result far tastier than commercially made pasta. I’m not exaggerating when I say it resulted in the most delicious lasagne I’ve ever eaten. It was a wonderful combination of flavours and textures and each mouthful was a sheer delight. The recipe was from an Italian cookery book we bought years ago and so far, we’ve not had a single disappointing dish from it.
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