A series of short, random entries about my ordinary life!
Saturday, 22 February 2014
Wowed in Whistler
That's why chairs now have helmet hooks..............
When we started skiing many years ago, few recreational skiers
wore a helmet. They were just for
racers; indeed we didn’t wear them ourselves.
And then we went to North America in 1997 where it was compulsory for
children to be “lidded”. We suddenly saw the obvious sense in it and became “early
adopters”. Fast forward to 2014 and we rarely saw anyone skiing or boarding
without one. As Mr B can still reach
speeds of 50mph, it’s incredible that this simple safety measure took so long
to become embeddded. That’s why chairs in the mountain huts have helmet hooks…………..
Please use the helmet hook under your chair .... |
Friday, 21 February 2014
The early bird catches the bacon!
Needless to say, being British, we were early for the FreshTracks lift queue! By half an
hour!! But it was worth it. The breakfast buffet in the Roundhouse was
big enough to satisfy even Alex’s monster appetite and there was something
spiritual about seeing the sun rise over the mountains.
Once vast quantities of bacon and maple syrup had been consumed, we blasted
down the beautifully groomed trails before
heading across to Blackcomb in the Peak to Peak gondola for a stunning run down
the Blackcomb Glacier. Our early start
was merely the beginning of another stunning, unforgettable day.
Thursday, 20 February 2014
Sandwiches give way to Sushi
Being in Whistler meant we could celebrate Nerea’s 20th
birthday in style at a local sushi house. Alex and Nerea had chosen the restaurant as it
came well recommended and we all enjoy sushi. We weren’t disappointed. The
selection of food was excellent and included both tuna and salmon, much to
Alex’s delight as they rarely eat salmon because Nerea isn’t keen on it. We also had hot sake, which was a first for
Andy and me. How times have changed
since we had a birthday party tea with heart shaped ham sandwiches, homemade sausage
rolls and decorated butterfly buns!
How did that happen?
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Serre Chevalier 1986 |
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When it all began |
I can intellectualise the reasons, not least because we spent a not inconsiderable sum on lessons when she was younger, but, as with so many outcomes of training and education, the impact is still impressive. And I can feel happy that I made my own small contribution to her achievements!
Whistler 2014 - Happy 20th Birthday, Nerea |
Monday, 17 February 2014
Blackcomb Glacier
Blackcomb Glacier is one of the most amazing trails I’ll
ever have the fortune to ski. Just reaching the headwall of the glacier is a
minor achievement needing a short “skis-off” hike up from the Glacier T-Bar before
traversing below a yawning crevasse. The superb, 12k run begins in a huge, wide
bowl tapering into a narrower fissure before cascading onto a wide, flat
plateau. At the edge of the snow-field,
there was a poignant tribute to a friend. Skiing past, I couldn’t help but
think they must have been well loved to be remembered in such a beautiful place
Sunday, 16 February 2014
So take Blue Line then Zig-Zag and mind the moguls
Although the old order is definitely changing (as it does
and should), I was still entertained when Nerea, needing to leave the ski
slopes before her aged parents, felt it necessary to provide detailed
instructions on how to find our way off the mountain. That we’ve been
navigating our way round ski resorts since before she was born had clearly
escaped her notice. It was a charming but salient reminder that our child is
now an adult. I’m just so proud that our beautiful
daughter, despite leading her own life, cared enough to want to make sure we were OK
Blue Line |
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